Mother’s Day Menu

    • Mother's Day Brunch

      Serving 9am-3pm Adults - $23.95 Children (10 and under) - $12.95

    • Starters

      Fresh Fruits
      Jello
      Tossed Salad
      Assorted Salads
      Lox
      Herring
      Bagels with Cream Cheese

    • Breakfast

      Scrambled Eggs
      Omelettes
      Eggs Benedicts
      Waffles
      French Toast
      Bacon
      Sausage
      Fried Potatoes
      Fruit Filled Crepes

    • Entrees

      Chef Carved Virginia Ham
      Chef Carved Tender Sirloin or Beef
      Baked Salmon
      BBQ Ribs
      Broasted Chicken
      Roast Turkey
      Stuffing
      Mashed Potatoes and Gravy
      Quiche
      Assorted Casserole Dishes
      Assorted Pasta Dishes

    • Dessert

      Pies
      Cakes
      Pastries
      Pudding
      Danishes
      Cookies

    • Unlimited

      Champagne
      Orange Juice
      Tomato Juice
      Coffee & Teas

    • Dinner

    • Served at 3:30pm

    • Appetizers

    • Fresh Shrimp Cocktail

      $11.95
    • Shrimp De Jonghe

      $11.95
    • Entrees

      All Entrees include Relish & Salad Tray, Soup Du Jour or Tomato Juice, Potato or Rice, and Rolls & Butter

    • Baked Ham with Raisin Sauce

      $17.95
    • Roast Duck

      $21.95
    • Broiled Salmon

      $21.95
    • Lemon Tilapia

      $18.95
    • French Fried Shrimp

      $23.95
    • Prime Rib of Beef Au Jus

      $31.95
    • New York Cut Sirloin Steak

      $29.95
    • Prime Filet Mignon with Mushrooms

      $33.95
    • Stuffed Chicken Breast

      $19.95
    • Chicken A La Kiev

      $18.95
    • Roast Turkey

      $17.95
    • Children's Dinners

    • Baked Ham

      $10.95
    • Roast Turkey

      $9.95

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